Hidden food sensitivities are often at the root of many undiagnosed mental and physical symptoms including:

Arthritis... Auto-immune Disorders... Chronic Infections... Colitis... Dark Circles under the Eyes... Depression... Diarrhea/Constipation... Digestive Problems... Fatigue... Food Addictions/Cravings... Headaches... Hyperactivity... Irritable Bowel... Learning Disabilities... Skin Conditions... etc...

If you are unable to fully digest certain foods and convert them to valuable nutrients not only do you deprive the cells of your body but a very toxic environment can develop. Your body must work extremely hard to remove wastes and toxins thereby robbing you of the vital energy required to maintain a healthy body.

Symptoms of chronic food reactions are not always directly observable as they are due to issues of metabolism and can take days to manifest. Almost any food can cause an adverse reaction. There is no food that is ideal for everyone. The more common culprits are cow's milk, lactose, wheat, gluten, corn and oranges. Ongoing food reactions put a real strain on the immune system. Thus, a person with many food sensitivities may find themselves getting sick frequently.
 

The Food Sensitivity Testing Process

A painless, non-invasive approach is employed for testing foods. The radial pulse is monitored while samples of different food substances are introduced into the energy field of the individual. Remember that everything carries its own energetic resonance and energy is information. As the substance is introduced near the body, the body's energy field will read that information. If that particular food is going to put a stress on your body (as opposed to nourish it) the sympathetic nervous system will cause the pulse to spike or quicken. This is the alarm going off in the body; the body is saying No Thank You!

Alternatively, muscle testing is used for babies, small children and those with an irregular heart beat who may difficult to test through the pulse method.

The client is instructed to avoid all identified foods for a period of 4-6 wks. This allows time for the digestive tract to heal and strengthen. A follow-up visit may be recommended to assess progress. Clients are often very surprised at how quickly a small adjustment in their diet can correct long standing symptoms.

Food Sensitivity Testing is appropriate for all ages and is a very practical and personal approach to taking charge of your health.